The Big Cannoli Provides Big Taste With Little Twists on Tradition

The traditional Sicilian cannoli is our true passion. With our light, fried dough gently wrapping itself around the sweet, creamy ricotta filling and lightly dusted with traditional pistachios and confectioner’s sugar – this is what The Big Cannoli was founded upon and we’re proud to have it as our namesake.

But we also want to turn a European classic into a unique creation that will soon become your favourite by adding fruit, caramel, chocolate, whipped cream – anything you desire! Every cannoli is filled only when you order it, making it the freshest possible dessert you’ll have, whether you’re ordering one hundred or simply one for the road alongside a piping hot espresso.

Consider our cannoli for your next public or private event, then maybe take it one step further with our unique cannoli stations. Your guests will have custom-made, fresh, European pastries filled right in front of them, sure to stimulate conversation, as well as provide the perfect cannoli experience.

cannoli

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Testimonials

Awesome place! Want to have my Engagement celebration at this place. Nice and cozy! Good job!

— Gregory Walsh, Salt Lake City

It was closing, kept showing up every day and working as hard as ever, because they knew there were people who counted on the brakes that they made

— Kenny Adams, Manhattan

Now, as the business of standing mast-heads, ashore or afloat, is a very ancient and interesting one, let us in some measure expatiate here.

— Regina Fellangie, Central Perk